One final beer week event:
We've had a hell of a week here at Hess. Last year, we did two events: New Brewer's at Pizza Port OB and a Phil's BBQ Event. What a difference a year makes: This year we'll have participated in one total tap takeover, two pint nights & two brewmaster's dinners, tapped three casks, poured four kegs at Guild Fest and had our first beer poured at Stone. In all, our little nano-brewery put out some 13 barrels of beer for beer week. Not bad considering that in our first quarter of existence we only made 14 barrels in total!
Join us for a great time this Friday the 11th as we close out SD Beer Week 2011 with our November FAC. We'll have 11 beers up, including fresh batches of Intrepidus (off the taps since August!!) and Amplus Acerba, our 11.3% San Diego Pale Ale.
56 Hope providing the Reggae tunes starts at 5:30, Ranchwood the awesome food (if you haven't tried it yet, come hungry, you will not be disappointed) will be here around 4.
Cheers to Beer Week and cheers to you! See you Friday.